21st Amendment

3 Bros

8 BIT BUDS

ALIEN LABS

ALLSWELL

ALMORA FARMS

Alpine

ARTET

AWESOME DOPE

BACKPACK BOYZ

Beard Brothers

Big Daves Buds

Big Petes

BIG TREE

Black Tote Boys

BLOOM

Blue Beach

Bombay

BOSKY GENETICS

Bright Lights

BUDDIES

Cake

CANN

CANNA LEAN

CANNDESCENT

CARE BY DESIGN

CHEMISTRY

COLD FIRE

Connected

COUNTRY

Crumbz

DABWOODS

Daily Dose

DEE THAI

DIME BAG

DIME INDUSTRIES

DIXIE

DOJA

DOVETAIL

DR. NORM'S

DROPS

El Jointo (El Blunto)

Emerald Sky

EQUILIBRIUM GENETICS

Fizz

Flora and Flame

FROOT

FUZZIES

GELATO

GLASS HOUSE FARMS

GOOD TIDE

Gorilla Extracts

GRAMLIN

GREEN LINE

Grizzly Peak™

Hanabi

Happy Place

Happy Trails

HEAVY HITTERS

Hemper

Henrys Original

HIGH MOUNTAIN IMPORTS

High Power

Himalaya

HUMBOLDT SEED COMPANY

JEETER

Jetty

JOOST

KANHA

KEEF

KIKOKO

KING ROLL

KISKANU

KIVA

KOROVA

KUSH BOYS

KUSH QUEEN

KWIK EASE

Lagunitas

LAVINIA

LEVEL

Lift Tickets

Lime

LIQUID FLOWER

LUV BUDS

Marys

Miami Mango

Moca

Mr Zips

NASHA

NORTHERN EMERALDS

NOT YOUR FATHER'S

Nrvna

OAKFRUITLAND

Gorilla Extracts - Raka - Wax - 1g

Gorilla Extracts - Kong - Wax - 1g

Gorilla Extracts - Koko - Wax - 1g

Greenline - Watermleon Sorbet (H) - Sugar - 1g

Greenline provides a free online course designed for all cannabisretail staff, from owners and managers to budtenders.

Jetty - Dablicator - Sour Strawberry (S) - Rosin - 1g

Jetty - Dablicator - Key Lime Papaya (I) - Rosin - 1g


This grade has a higher amount of plant material than the red. It is still as strong but less oily. It is closer to the old school kief and is easy to sprinkle on a joint or a bowl.


Nasha - Green - Secret Weapon (H) - Hash - 1.2g

{nasha} = The state of transformed consciousness; exhilaration or excitement of the mind(Noun) NASHA is a word used in India to describe a high. Our brand has a deep connection to India and its hash producing history. Our founder spent numerous years in India living at the foothills of the Himalayas studying the origins of Hashish and the culture that surrounds it. After living in both India and California NASHA was finally born in the beautiful mountains of Humboldt County. We use pure mountain water to gently extract intact trichomes from the highest quality of raw materials. We use traditional techniques, mixed with state of the art machinery to produce high potency and terpene rich extracts, without the use of chemicals. All of the products are Lab tested to ensure purity, cleanliness, and potency. We invite you to try the next generation of cold water extract. Melt with Us

This grade has a higher amount of plant material than the red. It is still as strong but less oily. It is closer to the old school kief and is easy to sprinkle on a joint or a bowl.


Nasha - Green - Jack Herer (S) - Hash - 1.2g

Nasha - Blue - GMOoz (H) - Hash - 1.2g

Nasha - Red - Secret Weapon (H) - Hash - 1.2g


This fine powder has a greater amount of oil than plant material. It is very sticky and oily, giving smooth and flavorful smoke. It is in a powder form that will “grease out” over time.


Nasha - Orange - Strawberry Bomb (S) - Hash - 1.2g

Nasha - Orange - Sour Guava (H) - Hash - 1.2g

Nasha - Orange - Ice Cream Cake (I) - Hash - 1.2g

Nasha - Morrocan Peaches (H) - Live Rosin - 1g

Kushberry, Punch BHO Shatter is an Indica dominant strain that has an earthy, woodsy, citrusy aroma, but the taste very floral . A testament to the terpene-rich profiles that make our products truly exceptional. Dab between 500-550°F


Punch Extracts - Dutch Treat - Shatter - 1g

Punch

Punch Extracts - Dragon Fruit - Tier 2 - Badder - 1g

Punch Extracts - Zlemoncane Passionfruit - Tier 1 - Badder - 1g

Punch Extracts - Sunrise Sherbet - Shatter - 1g

Punch Extracts - Mango Dream - Shatter - 1g

Rosin Tech - Black Label - Queens Chem - Cold Cure Rosin - 1g

Free Delivery @ Rosintechlabs.com Everything we make is small batch, hand washed, hand pressed slowly with close attention to every detail. The final result is a hash experience like none other. Simply put, we make and will continue to make the best. Our entire process is free of chemicals we start with organic, fresh frozen cannabis, and use water, heat and pressure to create a completely organic, solventless hash. Perfecting The Art From the beginning, the idea was always to make our own hash. So in 2018, we began the next phase in our hash journey. We started the licensing process and Rosin Tech Labs was born. We moved into our facility and began outfitting it with our award winning equipment. We love hash. We consume hash. The core principle has always been to make the type of high quality hash that we would smoke. We make hash for ourselves. We make hash for people who love smoking the best hash in the world. Water Hash Our ice water hash is made using only the finest grown cannabis from greenhouse and indoor farms around California. We process all of our ice water hash with reverse osmosis water and ice. We only wash by hand and do so inside a walk in cooler that holds at 35 degrees to ensure the best possible conditions are not only met but maintained through out the entire process. Once we are finished washing the plant material the trichomes are then freeze dried and sieved. no where in the process does the cannabis flower or finished ice water has reach a temperature of more than 38 degrees to ensure maximum terpene retention providing the end user with the most authentic representation of the fresh frozen starting material. Fresh Pressed Our fresh pressed live rosin is made using only our highest quality ice water hash. We take the ice water hash and press it at no higher than 160 degrees for the shortest time possible to ensure the preservation of the cannabinoid and terpene profile unique to each strain giving you the most authentic representation of the strains character. Cold Cured Our Cold Cure process involves taking our fresh pressed live rosin and curing it at varying temperatures that do not exceed 59 degrees. Once properly Cured they are agitated to achieve a loose and wet consistency that accentuates the terpene profile of the strain, making it more fragrant and flavorful when consumed.

ROSIN TECH LABS

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